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Coffee, Cocoa & TeaFermented Beans & DerivativesFully Allocated(Theobroma cacao)

Indonesian Cocoa Beans & Butter Sourcing & Export

Indonesia is one of the world’s major cocoa producers and grinders. SourcID coordinates sourcing for bulk fermented raw beans as well as downstream cocoa butter and powder products.

ORIGIN REGIONSSulawesi (South & Central), Sumatra, Bali, Papua
DISCHARGE / LOADINGTanjung Priok (Jakarta) / Tanjung Perak (Surabaya) / Origin ports upon review
SUPPORTED INCOTERMSFOB / CIF / CFR (Incoterms 2020)
MINIMUM ORDER (MOQ)1 x 20ft FCL or consolidated cargo upon review
HS TARIFF CODE1801.00 / 1804.00 / 1805.00
DESK EVALUATIONActive Origin Network

Current supply allocation has been committed. Contact our sourcing team regarding future availability or alternative sourcing opportunities.

Naturally fermented Indonesian dry cocoa beans with uniform moisture and fat content
SPECIFICATION VERIFICATIONQC-AUDITED
Evaluated to international commercial buyer thresholds prior to packaging, sealing, and container stuffing.

Technical Specifications Dossier

SPEC-ID: COCOA-BEANS
Bean Count95 - 105 beans per 100g
Moisture Content7.5% max
Fat Content (Butter)Natural pure cocoa fat
Exact moisture parameters, sieve thresholds, purity assays, or chemical specifications are verified against buyer contract terms and confirmed via official third-party surveyor Certificate of Analysis (COA) prior to departure.

Common Export Grades

Grade 1 Fermented (Max 3% slaty, 3% moldy)
Grade 2 Fermented
Industrial Grinding Grade

Available Physical Forms

Fermented Dried Whole Beans
Natural Cocoa Butter
Deodorized Cocoa Butter
Natural / Alkalized Cocoa Powder

Industrial Applications & Commercial Uses

Industrial Chocolate Manufacturing
Bakery & Confectionery Ingredients
Cosmetic Cocoa Butter

Export Packaging & Stowage Options

PKG-1Beans: 62.5kg or 65kg jute bags; Butter: 25kg cartons; Powder: 25kg multi-wall bags
ORIGIN EXECUTION PROTOCOL

5-Stage Sourcing & Quality Verification Framework

SourcID operates as an institutional sourcing and trade execution desk. We coordinate vetted supplier identification, contractual grading, pre-shipment surveyor testing, and export documentation.

STAGE 01

Spec Alignment

Contractual definition of moisture limits, grading, sieve sizes, chemical assays, and destination customs thresholds.

STAGE 02

Origin Offtake Allocation

Allocation across established producer networks, partner cooperatives, and verified processing mills across Indonesia.

STAGE 03

Surveyor Testing

Independent pre-shipment sampling and laboratory testing (SGS, Sucofindo, Carsurin) for verifiable COA issuance.

STAGE 04

Export Compliance

Customs clearance (PEB), Phytosanitary certs, Certificate of Origin (COO), and mandatory export license filings.

STAGE 05

Port Logistics

Container stuffing, ocean freight booking, Bill of Lading generation, and tracking to destination port of entry.

PROCUREMENT INTAKE PROTOCOL

How Importers & Procurement Teams Prepare an RFQ for Indonesian Cocoa Beans & Butter

To receive a fast, accurate commercial quotation (FOB origin or CIF destination) with verified origin allocation, please provide the following parameters in your inquiry:

Essential Order Information

  • 01Target product format and grade specification (Grade 1 Fermented (Max 3% slaty, 3% moldy), Grade 2 Fermented)
  • 02Estimated purchase volume in Metric Tons (minimum order: 1 x 20ft FCL or consolidated cargo upon review)
  • 03Target destination port of discharge (e.g. Rotterdam, Hamburg, Jebel Ali)
  • 04Preferred Incoterms 2020 (FOB / CIF / CFR (Incoterms 2020))

Recommended Quality & Shipping Details

  • •Preferred packaging format and private labeling requirements
  • •Specific laboratory testing parameters (moisture, purity, aflatoxin thresholds)
  • •Target delivery window and shipping schedule requirements
Ready to request commercial pricing?Submit your parameters directly to our commercial trade desk for quota evaluation.
COMMERCIAL SOURCING DESK

Future Availability Inquiry

This commodity is part of our established sourcing network, but current harvest cycles and supply allocations are fully committed. Prospective commercial buyers and procurement teams may submit an inquiry to discuss future availability, harvest schedule reservations, or custom contract sourcing.

Independent Surveyor COA (SGS / Sucofindo)
Export Packing & Moisture Protection
Response Target: Under 24 Business Hours

Export Documentation Package

  • Certificate of Origin (COO / Form E / Form AK)
  • Phytosanitary Quarantine Certificate (where applicable)
  • Independent Third-Party Surveyor COA (SGS / Sucofindo)
  • Commercial Invoice & Detailed Packing List
FOR LOCAL ORIGIN PROCESSORS & FARMERS

Supply Indonesian Cocoa Beans & Butter to SourcID

Are you an Indonesian producer, cooperative, or certified aggregator of Indonesian Cocoa Beans & Butter? Explore our producer partnership network, quality criteria, and offtake framework.